Our boys wish is granted, Vietnamese dinner. We debated whether to go to Green Lemongrass, Pho Lan or Thai Son. I voted for Thai Son because we have not been back to this restaurant for a long time.
Ben ordered his favourite Bun Bo Hue which is also Thai Son signature dish. Large is $8.50. Just to see how much prices for eating out has increase; the same dish was $6.50 in 2008.
Arkensen ordered his favourite No.1 house special combination beef rice noodle soup. Large is either $8.15 or $8.50, I think (I did not keep the bill after paying). Back then in 2008, it was $5.95.
More after the jump. Click to read the rest of Thai Son Revisited (114 words)
© suanne for Chow Times, 2014. |
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Post tags: Restaurant Review, Richmond, Vietnamese