I met up with Emily, Marian and Lorna for dim sum at Jade Seafood Restaurant before the Christmas holiday. It’s been over a year since we our last meeting as everyone is busy with our lives.
We came to Jade Seafood Restaurant with Lorna recommendation for it’s special lunch set of $9.99. However, when we asked our server about it, she told us that the offer is no longer available. So, we just ordered from their regular menu.
Lorna picked a Taro Cake which is the steamed version for a healthier choice. It came in a block and not pre-cut into slices. I still prefer the re-fried version for a more crispy version.
Marian picked a Fish Congee. The congee was smooth and silky.
More after the jump. Click to read the rest of Lunch at Jade Seafood Restaurant with my Community Kitchen Buddies (233 words)
© suanne for Chow Times, 2013. |
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Post tags: Dim Sum, Restaurant Review, Richmond